Welcome to Alfa Mario
Alfa Mario represents a distinct private charter. Curated under the command of Captain Dražen Ercegović, whose family heritage is embedded in shipbuilding, the vessel reflects an inherent understanding of maritime precision. Guests experience generous space and a quiet assurance, maintained by a highly engaged crew dedicated to a seamless stay. Onboard dining is a considered affair. With two dedicated chefs—Dragan Lakić, bringing two decades of experience across diverse cuisines, and Miloš Kiković, refining international and Mediterranean traditions—each meal is tailored with precision. The crew's professional, discreet service ensures every detail, from bespoke menus to late-night bar service, is handled with meticulous calm, completing a singular offering designed for discernment.
Meet the Crew
Dedicated Professionals
CAPTAIN - DRAŽEN ERCEGOVIĆ
Dražen has been a captain since 2006, amassing extensive experience in maritime operations. He owns the yacht Alfa Mario, a vessel named in honor of his father. Hailing from a family deeply rooted in shipbuilding, Dražen is part of a lineage with a longstanding tradition in the industry. His family oversees a fleet of yachts, manages a hotel, and operates a shipyard, further contributing to their prominent presence in the maritime domain.
During his downtime, Dražen enjoys going for a swim and rowing. In 2020, he swam across the Brač channel between the island of Brač and his hometown, Krilo, taking him 3 hours and 20 minutes. Testimonial:
We had a really great week on Alfa Mario, a super nice yacht with very comfortable and spacious cabins. The crew provided great service and was very nice and engaged—also with the small children. Food and wine were high-level, much appreciated by all, and professionally served—also including the bar-tendering—even late at night. M. K.
CHEF - DRAGAN LAKIĆ
Chef Dragan has 20 years of experience in top hotels and restaurants and a year aboard M/Y Aurelia. His culinary expertise extends across Mediterranean, Greek, French, Italian, and Mexican cuisines. Coupled with his proficiency in catering to various dietary needs and allergies, every guest is guaranteed to depart the dining table thoroughly satisfied. When on the sea, as a big fan of fishing, there is always fresh fish on his menu. He speaks English, Swedish, and Serbian, loves to present his creations, and his greatest pleasure is to see the happy and satisfied faces of his guests.
CHEF - MILOŠ KIKOVIĆ
Chef Milos is a talented chef from Serbia who brings a wealth of culinary expertise from his experiences in esteemed restaurants and hotels across Belgrade, Serbia, and Budva, Montenegro. With a background rooted in international cuisine honed in Belgrade's culinary scene, Milos further refined his skills in Mediterranean cooking during his tenure in Montenegro. His culinary journey has led him into yachting, and following a remarkable year as the head chef aboard the superyacht Ohana, he joined Alfa Mario in 2024 to deliver exceptional dining experiences tailored to discerning guests, showcasing his passion for gastronomy and dedication to excellence.
Onboard Experience
Culinary & Dining
Alfa Mario Gallery
Charter rates
| Winter Season | Priced from: €110,000 / Week |
| Summer Season | Priced from: €120,000 / Week |
Interactive Availability
Browse month-by-month. Select any open date to initiate an enquiry.
Open Booking Windows
The following windows are currently available. You can request a charter of any length (5-night minimum) within these open windows.
On Board