DEBORAH ANNE

Sailing Catamaran

Caribbean / Virgin Islands

DEBORAH ANNE

BALI CATAMARANS

Priced from: $25,000 / week(all-inclusive)

2022

Year Built

49'

Length

3

Cabins

3

Heads

6

Guests

*Note: Cabins only reference guest cabins and does not reflect crew cabins. See cabin plan below for more detail.

Welcome to DEBORAH ANNE

The DEBORAH ANNE represents the Bali 4.8, integrating innovative design with significant volume. This catamaran features two owner's suites and a singular queen stateroom, offering a sophisticated sanctuary for up to six guests. Every dimension of the vessel prioritizes space and functional elegance, delivering a distinct environment. The operational experience is managed by a highly skilled crew. Captain Liam Killian's command ensures precise handling and access to preferred destinations. Chef Maria Richerand curates bespoke culinary programs, reflecting a nuanced approach to guest preferences. This measured service defines the charter, providing a discerning atmosphere at sea.

Meet the crew

Ivan Ivicek

Ivan Ivicek

Captain

Matea Fitz

Matea Fitz

Chef

Ivan Ivicek

Ivan Ivicek

Captain

*Ivan & Matea are the confirmed crew for the 2026/2027 season!* Working together as a team for 3+ Years “We are a hardworking Captain & Chef team who genuinely love sailing. That's the reason we chose this profession. Our goal is to help every guest fall in love with sailing the same way we have, while making them feel safe, relaxed, and completely stress-free throughout their charter. Having worked together for more than three years, we have developed a seamless way of working as a team. We are reliable, easy to work with, and take great pride in caring for every yacht as if it were our own.”

Born and raised in Croatia, Ivan’s connection to the sea began at an early age. His father introduced him to sailing on the family’s small sailboat, where he spent countless summers exploring the coastline. When they weren’t sailing, Ivan could often be found fishing alongside his grandfather on his small fishing boat, developing a lifelong appreciation for the ocean.

Years later, after spending a week sailing through the Croatian islands, Ivan rediscovered that passion and realized life on the water was exactly where he wanted to be. Following university, he immersed himself in competitive sailing, racing in regattas before turning his passion into a full-time career as a professional skipper.

For Ivan, sailing is much more than navigating from one destination to another, it’s about meeting people from all over the world, exploring incredible places, and creating experiences that guests will remember long after their vacation ends. Calm, approachable, and always happy to share his knowledge, he enjoys helping guests feel at home on board, whether they’re looking to learn the basics of sailing, discover beautiful anchorages, or simply relax and enjoy life at sea.

Matea Fitz

Matea Fitz

Chef

Born and raised in the Croatian countryside, Matea’s love for cooking began at an early age in her grandmother’s garden. Watching fresh fruits and vegetables grow before helping turn them into meals shared around the family table taught her that food is about so much more than eating, that it has the power to bring people together and create lasting memories.

After spending her summers by the sea, she naturally combined her two greatest passions and began the journey of a yacht chef, where she loves creating unforgettable dining experiences that perfectly complement life on board.

With university background in nutrition and professional experience in fine dining kitchens, Matea brings creativity and genuine care to every meal she prepares. She enjoys discovering new ingredients and flavors while tailoring every menu to her guests’ tastes and dietary preferences.

Whether it’s a relaxed breakfast at anchor, a beautifully presented lunch after a swim, or a sunset dinner on deck, she takes great joy in creating meals that bring people together and become some of the most memorable moments of a holiday on board.

Culinary & Dining

Cuisine 1
Cuisine 2
Cuisine 3
Cuisine 4
Cuisine 5
Cuisine 6
Cuisine 7
Cuisine 8
Cuisine 9
Cuisine 10

Brokers, please use the preference sheet located in the Brokers' Notes section.

STANDARD SHIP'S BAR

These are the standard options onboard; however, please let us know if you or your guests would like other items added for your charter. Keep in mind, there may be an added cost for premium or higher-end brands, or for those clients requesting extra alcohol outside the norm.

VODKA

Titos, Stoli

TEQUILA

Los Corrales (Silver), Mi Campo, Teremana (Reposado), Milagro (Anejo)

Pussers, Captain Morgan White Rum, Blue Chair Rum (Coconut)

LIQUEUERS

Cointreau, Grand Marnier, St Germain – Elderflower Cordial, Kahlua, Aperol, Antica Formula (Red Sweet Vermouth), Baileys (Irish cream),

Disaronno (Amaretto), Frangelico (Almond)

Tanqueray, Bombay Gin, BVI Gin

WHISKEY

Jameson, Jack Daniels, J&B Scotch, Johnny Walker Red,

BOURBON

Bulleit Bourbon

BEER

Red Stripe, Corona, Carib, President, Coors Light, Heineken

SELTZERS | MIXERS

Bitters, Soda Cans Canada Dry, Tonic Cans Canada Dry, Elderflower Tonic Water Bottles, Tripple Sec Mr Boston Barton Triple Sec, Pineapple Juice,

Orange Juice, Cream of Coconut

SOFT DRINKS

Coke, Diet Coke, Sprite, Ginger ale , Ginger Beer

WINES

Chardonnay (2023 Preignes le Vieux Chardonnay Igp Pays d'Oc)

Pinot Grigio (2022 Kris Pinot Grigio delle Venezie)

Sauvignon Blanc (2023 J. De Villebois Sauvignon Blanc Vin de France)

Pinot Noir (2022 Domaine d'Altugnac 'Les Turitelles' Igp Pays d'Oc Pinot Noir)

Cotes du Rhones (2022 Collines du Bouridc 'les Figuieres' Syrah Igp Pays d'Oc)

Cabernet Sauvignon (2023 Domaine Preignes le Vieux Cabernet Sauvignon Igp Pays d'Oc)

Merlot (2022 Domaine Preignes le Vieux Merlot Igp Pays d'Oc)

Rose (2023 Robert-Vic 'Ohlala' Igp Pays d'Oc)

Bubbles (NV Perlage Prosecco)

CHAMPAGNE

(*surcharge may be applied)

Moet Imperial

Veuve Clicquot Brut Yellow Label

https://form.jotform.com/VICrews/deborah-anne-preferences

Cabin plan

Experience the best of the Bali 4.8 aboard Deborah Anne, a catamaran representing the latest in innovative yacht design. This spectacular vessel features two sumptuous owner's suites and one refined queen stateroom, offering an exceptionally spacious and sophisticated sanctuary for up to six distinguished guests. The guest experience is elevated by an exceptional captain whose expertise and local knowledge ensure seamless sailing and access to the most pristine destinations. Complementing this professional service is a creative and talented chef who crafts exquisite culinary creations tailored to guests' preferences, turning every meal into a memorable gastronomic journey. Together, this distinguished crew transforms crewed yachting into an art form.

Charter rates

Winter SeasonPriced from: $25,000 / Week
Summer SeasonPriced from: $27,000 / Week

Interactive Availability

Browse month-by-month, then select your check-in date followed by your check-out date (5-night minimum) to begin an enquiry.

 
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The following windows are currently available. You can request a charter of any length (5-night minimum) within these open windows.

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