Sailing Catamaran

Mediterranean / Croatia

VULPINO

SUNREEF YACHTS

Priced from: €24,000 / week

2020

Year Built

60'

Length

4

Cabins

4

Heads

8

Guests

*Note: Cabins only reference guest cabins and does not reflect crew cabins. See cabin plan below for more detail.

Welcome to VULPINO

Launched in 2020, the Sunreef 60 VULPINO presents a refined platform for up to eight guests. Its design prioritizes open space and fluid movement, with expansive social areas across the bow, stern cockpit, and flybridge. Accommodations include a master suite with a dedicated walk-in closet and three private guest cabins, all equipped with individual climate control. Separate crew quarters ensure absolute guest privacy, while L'Occitane provisions and thoughtful amenities underline a quiet attention to detail. VULPINO is available for charter in Croatia from May through November, with flexible port arrangements in Split and Dubrovnik. A professional crew of three—comprising captain, chef, and stewardess—manages the vessel. Their experience ensures operations are precise and service is attentive yet discreet, maintaining the privacy inherent in a modern luxury charter. Every detail is managed to provide an elevated experience on the water.

Meet the crew

TEO FRAS

TEO FRAS

Captain

MARIO FRAS

MARIO FRAS

Chef

VANA IVANČIĆ

VANA IVANČIĆ

STEWARDESS

TEO FRAS

TEO FRAS

Captain

Teo is a confident Captain with more than 10 years’ experience in the yachting industry, he is a trained skipper and has a bachelor degree - Engineer of maritime transport. Being born and raised on the Island Vis, Teo feels very much at home at sea. He is extremely hard working, displaying both a committed and flexible approach with strong people skills.

Captain Teo is fluent in English language, has a Bachelor degree - Engineer of maritime transport & RYA YACHT MASTER OFFSHORE up to 200GT. Languages: English, Croatian Previous Yachts: S/Y My Destiny, S/Y Adriatic Tiger

Favourite place on the Adriatic Coast: When the weather allows, I’m always happy and excited to sail to the remote island of Susac. Off of the navigation routes, it's an oasis surrounded by the endless open sea that makes you feel completely secluded from the rest of the world. The only inhabitants of the island are the lighthouse keeper who is good friend of mine and Shepard with his flock of sheep.

MARIO FRAS

MARIO FRAS

Chef

Chef Mario Fras is educated, talented and highly motivated chef with a positive approach and the ability to work in a busy environment. He is passionate about food and enjoys preparing both modern and traditional dishes using the ingredients strictly from the local markets. Mario combines effective communication skills with years of professional cooking experience and kitchen management. Born and raised on the Island of Vis, educated at the Know cooking schools in Croatia, chef Mario will present the best of the Croatia culinary experience aboard S/Y Vulpino.

Languages: English, Italian, Croatian Previous Yachts: M/Y Bonaventura, M/Y Dust Favorite place on the Adriatic Coast: Island of Biševo. It's a small island with beautiful beaches and a famous Blue Cave. Most of the tourists visit Biševo because of the cave but not so many of them are familiar with other caves, the stunning stone library, the oldest church on the Adriatic coast, and the strongest red wine in the World. Nature, clean sea, friends, fresh food, the best wine, millions of stars … all together Biševo paradise.

VANA IVANČIĆ

VANA IVANČIĆ

STEWARDESS

Vana has dedicated her entire adult career to the hospitality industry, where her passion for exceptional service shines through. With extensive experience in bars, restaurants, hotels, ski resorts, and several superyachts, she continuously upgrades her skills to ensure guests receive the highest level of care.

Born and raised in Split, Croatia, with roots on the island of Korčula, Vana has always felt a strong connection to the sea and boats. This deep appreciation for maritime life complements her vibrant, positive personality and infectious sense of humor, making her a favorite among guests.

Fluent in English, Vana is known for her boundless energy, warm hospitality, and dedication to making every experience special. Outside of work, she enjoys cooking, water sports, fitness, and dancing—staying active and full of life.

Onboard s/y Vulpino, Vana’s mission is to ensure that every guest has an unforgettable experience, bringing her passion and spirit to every moment of your holiday. Languages: English, German FAVOURITE PLACE ON THE ADRIATIC COAST

One of my favourite places to sail is to Vela Luka on the beautiful island of Korcula, which is not only my hometown but a peaceful and charming town surrounded by crystal clear waters, rugged landscapes and rich local culture. Just a short sail away is Proizd, a tiny island with some of the most stunning beaches in the region. Proizd is a true hidden gem, known for its unspoiled beauty and incredibly clear waters. It is one of those magical places where you can feel like you are in paradise.

Culinary & Dining

Cuisine 1
Cuisine 2
Cuisine 3
Cuisine 4

BREAKFAST

Baked oatmeal with bananas

Green omelet with goath cheese

Fried brown rice with eggs and avocado

Cranberry mozzarela bites

French toast with wild fruits

Citrus fruit salad

Fried bread with eggs and curd

STARTERS

Apple and prosciuto skewers

Black risotto

Smoked octopus salad with green beans

Shrimp balls with mint and chilli souce

Monkfish carpaccio with fennel and radish

Bread sticks with panceta and figgs

Stuffed fried zucchini flowers ( with anchevies and goath cheese) with holandes souce

Scallops with mashed cauliflower

Beef salad with capers

Foccacia with mussels

Quiche with zucchini and salmon

Fish bigne

VEGETERIAN DISHES

Artichokes in orange souse

Zucchini and asparagus tartar

Spinach souffle

Bruschetta with Walnut and mushroom pate

Cheese pudding with spinach

Ratatouille with palent

Pumpkin with sezame glaze

SEAFOOD DISHES

Seabass fillet with spinach balls

Seafood risotto with strawberies

Squid with chickpeas and buckwheat Seafood aspic

Shellfish with spinach home made pasta

Monkfish with panceta in sparkling wine souce

MEAT DISHES

Duck on the mediterranean way

Veal medallions in dry figs and almond souce

Beefsteak in whisky souce

Lamb chops with honey mustard souce

Lamb burgers with shallot souce

DESSERTS

Whitte Chocolate creme brulee

Orange in mascarpone cream

Oat souffle with apple sauce

Elder cake

Pears with chocolate

Cherries tart

Mojito cheesecake

Cabin plan

Launched in 2020, the Sunreef 60 VULPINO is a remarkable addition to the Croatia charter fleet. This luxurious sailing catamaran seamlessly combines performance, style, and comfort, making it the perfect choice for both family vacations and group getaways. With spacious social areas on the bow, stern cockpit, and flybridge, VULPINO offers plenty of room for relaxation and entertainment, ensuring an unforgettable experience at sea. VULPINO comfortably accommodates up to 8 guests in 4 beautifully designed cabins, including a lavish master suite with a walk-in closet and 3 elegant en-suite guest cabins. The yacht also offers separate crew quarters, ensuring privacy and comfort for all guests. Each cabin is equipped with individual air conditioning controls, power outlets, adaptors, 4 pillows, a quilt, and complimentary bottled water. The bathrooms are stocked with luxurious L'Occitane toiletries, bath and hand towels, cosmetic tissues, and a hairdryer. Beach towels and complimentary sunscreen are also provided in the cockpit for your convenience. Available for charter in Croatia from May until November, VULPINO can be picked up in Split, with Dubrovnik as an optional embarkation/disembarkation port. The yacht is managed by a professional crew of three—captain, chef, and stewardess—all experienced and dedicated to delivering an exceptional charter experience. Their goal is to offer you the privacy of your own yacht while ensuring every need is met with impeccable service.

Charter rates

Winter SeasonPriced from: €24,000 / Week
Summer SeasonPriced from: €42,500 / Week

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